Line Cook/Prep Cook Job at Dillon's Pub & Grill
This position requires the candidate to be able to work in a fast paced cooking environment. Responsibilities include food prep, frying, grilling and light cleaning. Must be able to work weekends, nights and holidays. Please do not apply if you do not have at least one full year of experience on a line. This position is not for a prep cook, it is for a qualified line cook. Dillon's offers year round employment, and a rise and retention bonus after 90 days of good performance.
Job Types: Full-time, Part-time
Pay: $17.00 - $21.00 per hour
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- 10 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
COVID-19 considerations:
Common surfaces are sanitized regularly.
Ability to commute/relocate:
- Tavernier, FL 33070: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Restaurant experience: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: One location
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