Food Service Coordinator - Goshen Job at Oaklawn
Are you looking for a rewarding and supportive work environment with opportunities to grow? Join Oaklawn, where hope and healing begin, in addressing the mental health needs of our community.
Oaklawn is looking for a
Food Service Coordinator for our Goshen Campus
Who We Are
Oaklawn provides comprehensive mental health and addictions services for children, adolescents, adults and seniors in St. Joseph and Elkhart Counties in Northern Indiana. Intensive services have become Oaklawn's trademark—what we are known for and where much of our expertise lies. Sponsored by Mennonite Health Services Alliance, it is our philosophy at Oaklawn to treat the whole person—mind, body and spirit. This commitment, along with our faith-based heritage, our excellent staff of 875, our therapeutic environment, and our innovative treatment programs, provide a unique foundation for healing and hope.
What We Offer
We offer competitive compensation, a full benefits package and career advancement opportunities.
- Start earning PTO the day you start
- Work life balance
- Employee assistance program
- Regular supervision to grow professional skills
What You’ll Do
As the Food Service Coordinator for our Goshen location:
- Provide quality food service to clients, staff, and visitors
- Able to perform and train in all areas of food and nutrition according to standard procedures.
- Manage the food production, food tray delivery to all the units and set-up and service of food in cafeteria.
- Maintain adequate inventory of products necessary to complete the scheduled meals and/or catering.
- Meet CMS, DMHA, Joint Commission, Department of Agriculture (DOA), Department of Education (DOE) and Department of Child Services (DCS) guidelines, Fire Marshal, State Health Nurse, State and Local Health Department, and ServSafe guidelines.
- Meet budgetary goals
- Will supervise the employees in the Food and Nutrition Services Department in Goshen.
Minimum Hiring Requirements:
- High School Diploma required
- Two years in the food service industry
- Previous management experience in food service setting preferred.
- Valid driver's license
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