Cooks - / Line Cooks - (Starts at $18/hour) Glades Job at TooJay’s Deli • Bakery • Restaurant

TooJay’s Deli • Bakery • Restaurant Boca Raton, FL 33431

TooJay's Deli is IMMEDIATELY HIRING Line COOKS for ALL SHIFTS for our restaurant at the Glades Plaza in Boca Raton. Hourly compensation depends on experience. Cooks start at $18/hour for candidates with cook experience to start.

Our Line Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.

Benefits Include:

  • Flexible Schedules – for Full and Part-Time Team Members
  • Medical, Dental, and Vision Insurance - For Full-Time Team Members
  • 401k with Matching (eligibility requirements apply)
  • Paid Time Off for Full-Time Team Members
  • Discounted Meal Program – including catering
  • Training & Career Growth Opportunities

Cook Requirements:

  • Minimum of 1-year line cooking experience in a FULL-SERVICE restaurant
  • Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system and scales

About

Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:

https://www.toojays.com/careers

TooJay's Deli is an Equal Opportunity employer.

Job Types: Full-time, Part-time

Pay: From $18.00 per hour

Benefits:

  • 401(k) matching
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Referral program
  • Vision insurance

Experience level:

  • 1 year
  • Under 1 year

Restaurant type:

  • Casual dining restaurant

Shift:

  • Day shift
  • Evening shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

COVID-19 considerations:
To keep our Team Members and Guests safe we follow strict Covid-19 guidelines as required by our local Municipalities.

Work Location: In person




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