SERVER SUPPORT STAFF WANTED – OPENING MAY 2023

The Carlin and the Tavern Underground is seeking courteous and ambitious backwaiters to join the team!

Why The Carlin and The Tavern Underground?

The Carlin and the Tavern Underground, opening in the Summer of 2023, is Destination Hospitality’s most ambitious project to date. We've transformed one of Breck’s integral downtown properties into an extraordinary three-story experience. Inspired by the charm of teeny, hygge-forward, food-focused inns sprinkled throughout the European Alps, our "restaurant with rooms" concept features four Swiss chalet style hotel suites, exceptionally designed with relaxation and sophistication in mind. The Carlin, an 80-seat open kitchen restaurant, offers an airy, chic spot for oysters and wood-fired oven dishes alongside meticulously curated sparkling wine offerings. The Tavern Underground, our subterranean modern-meets-casual cocktail bar offers moody sophistication in an intimate space for craft cocktails and elevated comfort food.

At every Destination Hospitality property, our enthusiastic and hardworking team members are our strength. We always offer competitive wages, thorough on the job training and opportunities for advancement.

Team member benefits include:

*Health Insurance for Full-Time Team Members *Winter Wellness Bonus *Educational Reimbursements *Sick Days and Personal Paid Time Off *Dining Discounts and More.

At Destination Hospitality, we continuously strive for excellence. Our goal is to create an environment where each and every guest thinks “This. This is the only place in the world I want to be eating right now.”

Why You?

You are an energetic and positive person looking for a place to contribute to a hard-working team. You enjoy working in a fast-paced environment and thrive on the exciting energy of a busy night, even mid-week. You have a sense of genuine hospitality and sincerely care about every guest experience. While some experience is helpful, we are happy to train candidates with the right personality!

The Day to Day.

Provide genuine hospitality with heart and style. Always maintain a positive and upbeat attitude.

Clear, clean, sanitize and set tables in between seatings.

Keep our dining spaces and service stations in clean and good order. Maintain cleanliness of tables, chairs, floors etc.

Assist servers, bartenders, managers and kitchen staff in providing exceptional experiences for our guests.

Contribute to a successful service with minimal supervision.

Complete all side work at the start and end of each shift thoroughly and correctly. Ensure high standards of cleanliness are maintained in all restaurant spaces.

Compensation - $10.63 per hour plus tips and access to our comprehensive benefits program after 60 days.

*Winter Wellness Bonus of $1000 after satisfying minimum average hourly requirements over the winter season. *Full time team members are eligible for group health insurance after 60-days. Destination Hospitality contributes $250 per month toward overall individual premiums for eligible enrolled employees. *Accumulated PTO (Paid Time Off). *Paid sick days *Tuition reimbursement for industry related coursework up to $1k per year

Available shifts and compensation: We have available shifts all days of the week. Compensation is $20.00 - $30.00/hour.

About Destination Hospitality Restaurant Group: Our mission is to create the best dining experiences in unique destination resort markets across the country. We provide an enlightened hospitality experience that will ensure lasting memories for our guests.

By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.

Powered by Homebase. Free employee scheduling, time clock and hiring tools.