Server Job at Omni Hotels & Resorts

Omni Hotels & Resorts New Haven, CT 06510

Location:
New Haven Hotel

Located in downtown New Haven and just steps away from the prestigious Yale University, the Omni New Haven @ Yale University surrounds you with luxurious comfort and unparalleled service. The Omni Hotel stands out within New Haven’s skyline. Enjoy breathtaking views from our guest rooms or John Davenports Restaurant located in the 19th floor overlooking the Yale Campus.

Come join our award winning team at the only 4-diamond hotel in New Haven where you’ll experience a rewarding and fostering work environment!
Job Description:
This position will serve food courses and alcoholic beverages to guests. Ensuring an exceptional guest experience.
Responsibilities:
  • Efficiently and properly perform all service standards.
  • Greet guests when entering the restaurant with a pleasant smile and superior customer service
  • Must have full familiarity with menus.
  • Must have full knowledge of beverage offerings.
  • To polish and clean the water glasses in his/her assigned station before opening hours.
  • Perform any other duties as assigned by the restaurant manager.
  • Set tables according to type of event and service standards
  • Take orders and answer questions/offer suggestions on menu selections
  • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
  • Check in with guests to ensure satisfaction with each food course and/or beverage
  • Present accurate check to guest and process payment
  • Maintain cleanliness of work areas throughout the day
  • Complete closing & / or opening duties
  • Assist in host and busser duties as needed.
Qualifications:
  • Must be able to work in a fast paced environment
  • 1 year fine dining restaurant / banquet server experience required
  • Prior micros and cash handling experience required
  • Must be able to multi task
  • Must be able to stand and walk for an extended period of time or for an entire shift
  • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance
  • Must be able to work flexible shifts including nights, weekends, and holidays
  • Must be able to wrk split shifts, start as early as 6AM when scheduled in AM. Stay till 11PM when scheduled in PM
  • Must have alcohol training certification (TIPS)
  • Must have Food Handler certifications / servsafe)
  • On Call position to work holidays & weekends as needed
End of Job Description: #IND123



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