A Day in the Life of a Prep Cook

You’re the first step in delivering Farm Fresh Food to our Guests. You prepare the ingredients for our menu items and make sure they meet our high standards for quality control, food safety, portioning, sizing and freshness. Experience is great, but not required. We love to teach if you love to learn. We’ll provide hands on training and online courses to prepare you for great things.

Why Choose Farmer Boys:

• Food Discounts
• Flexible work schedule
• 401k
• Scholarship opportunities
• Leadership and Growth opportunities
• Paid sick leave
• Health Benefits (Medical, Dental, Vision & More) for those eligible

We're Looking For:

• At least 18 years old
• Previous Customer Service and/or restaurant experience a plus
• Able to read, speak, take direction and comprehend written instructions in the English language
• Physically required to stand (up to 4 hours at a time), walk, bend, and lift up to 65 pounds. Approximately 99% of time is spent in a standing and/or walking mode
• Must be able to present State or County mandated Food Handler Card within the time allowed for the specific State or County

Farmer Boys purchases the freshest ingredients directly from local farmers and purveyors, whenever possible. By going the extra mile for delicious, flavorful food, our guests can count on a fresh-cooked, made-to-order meal every time they visit us. It is embodied in our mascot and Head of Security, The Scarecrow, whose mission is to protect and serve farm fresh food. Each and every employee across our expansive family of restaurants believes that the freshness and quality of the ingredients our guests are served is at the core of our success. This attention to excellence extends to our friendly table service and fast and easy drive-thru.

Pay: Starting at $16 / hour

Job Type: fulltime, parttime

Education: No education required

Work location: On-site