Line Cook Job at The Radcliff
The Radcliff of Wood Dale is a vibrant senior living community. We are recruiting a talented Chef to join our busy team. The candidate should have experience preparing and serving a variety of meal options, and be comfortable working in a fast-paced environment. Having the knowledge to coordinate the daily production of menus, recipes and special food preparations.
Responsibilities:
- Maintain clean and sanitized dining service areas.
- Adhere to standard kitchen safety protocols.
- Prepare, serve, and handle food in accordance with federal and state regulations.
- Assist in the receiving, rotation, and storage of products.
Qualifications:
- Experience in cooking for large groups
- Certificate in food preparation training preferred
- Desire to work with older adults
Knowledge Requirements:
- State food-handling and kitchen regulations
- OSHA Standards
- Fire and Safety procedures
- Operations of kitchen appliances
The Radcliff offers a paid shadow shift which is a great opportunity to meet our team members. Kindly submit your resume. We look forward to meeting you.
Benefits:
- Paid time off
Physical setting:
- Upscale casual restaurant
Experience:
- Food service: 2 years (Required)
- Cooking: 3 years (Preferred)
- Hospitality: 1 year (Preferred)
- Chef: 2 years (Preferred)
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