Dishwasher Job at Delta Hotels by Marriott Seattle Everett
Delta Hotels by Marriott Seattle Everett Everett, WA 98201
$17.30 - $19.05 an hour
Delta Hotels by Marriott Seattle Everett
3105 Pine Street
Everett, WA 98201
QUALIFICATIONS
Skills and Ability to:
PHYSICAL REQUIREMENTS:
Medium Work: Ability to maintain standing position for long periods of time. Ability to reach, bend, stoop and frequently lift up to 35 lbs. and occasionally lift/move 50 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
Drug Free Workplace, Equal Opportunity, E-Verify Employer
3105 Pine Street
Everett, WA 98201
DISHWASHER
The Delta Hotels by Marriott Seattle Everett is seeking a Dishwasher to join our team. The Dishwasher is responsible for the dish machine operation and general kitchen cleaning.
The Delta Hotels by Marriott Seattle Everett is seeking a Dishwasher to join our team. The Dishwasher is responsible for the dish machine operation and general kitchen cleaning.
ABOUT US
At Hollander Hospitality, we align our people with their passion, providing award-winning service and memorable experiences. From the ground up, we build & renovate, own & operate, while recognizing that our team is our foundation and greatest asset. We are exceptional partners to one another, our guests, and our communities.
At Hollander Hospitality, we align our people with their passion, providing award-winning service and memorable experiences. From the ground up, we build & renovate, own & operate, while recognizing that our team is our foundation and greatest asset. We are exceptional partners to one another, our guests, and our communities.
We look for people who excel in their role and are committed to delivering excellent experiences for guests. Proven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent.
STATUS:
- Part-time
SCHEDULE:
- Variable schedule; Must be available weekends and holidays
RATE OF PAY:
- $17.30 to $19.05 per hour/DOE
SUPPLEMENTAL PAY:
- Individual Incentives and Bonus Programs
BENEFITS AND PERKS:
- Paid Time Off (PTO) accrued at a rate of 0.025 for every hour worked
- Paycheck Advancement Program
- Hotel Travel Discounts
- Supplemental Insurance
- Employee Assistance Program
- Employee Meals
For eligible employees:
- Insurance - Medical, Dental, Vision, Life and AD&D
- 401(k) Plan with Employer Match
QUALIFICATIONS
Skills and Ability to:
- Acknowledges, understands and abides by Company policies and procedures.
- Work independently and manage one’s time to meet productivity requirements
- Meet quality standards for service and maintains a neat and clean work station at all times.
- Communicate clearly and concisely verbally and in writing to convey information effectively.
- Maintain calm demeanor under pressure and during to constantly changing situations.
- Wear appropriate uniform and name badge and maintain personal cleanliness as prescribed by Company policy.
- Establish and maintain effective professional, courteous, constructive relationships with guests, staff and management team.
Education and Experience:
- High school diploma or equivalent preferred.
- Previous kitchen experience preferred, but not required.
Licenses:
- Valid Food Handlers Permit
PHYSICAL REQUIREMENTS:
Medium Work: Ability to maintain standing position for long periods of time. Ability to reach, bend, stoop and frequently lift up to 35 lbs. and occasionally lift/move 50 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
Drug Free Workplace, Equal Opportunity, E-Verify Employer
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