Since 1985 The Brook Hospital has been offering hope to individuals, families, and communities. The Brook offers two outstanding hospitals in Louisville, Kentucky, KMI & Dupont. The Brook is the leader in providing quality mental health and addiction treatment services. Our commitment to care includes developing integrated delivery systems through partnerships with medical surgical hospitals, community mental health centers, educational institutions, managed care organizations, local health professionals and agencies. The Brook Hospital will strive to set the standard for excellence in the field of behavioral health care and will maintain its leadership role by treating each patient as a respected individual of our community.

Dietary Aide - PRN

The Dietary Aide is responsible for the following: Assisting with preparing the salad bar, if applicable, maintaining and adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation and delivery of patient meals and room supplies, operating the dish machine, assisting the cook as required and stocking kitchen necessities on each floor as required and stocking cafeteria with needed items.

Job Duties/Responsibilities:

• Comply with established guidelines for sanitation and safety
• Obtain the tray count by unit for each breakfast, lunch and dinner meal. Assist the cook in preparing each meal tray
• Set up the salad bar and prepare vegetables, salads and other salad bar items in a neat and orderly fashion (a.m. diet side)
• Washes dishes and maintain the dish room area in a clean and orderly fashion
• Record dish machine temperatures on daily log after each meal, and record sanitizer strength in the morning daily
• Follow cleaning assignments of the dining room and food preparation area daily
• Interact well with patients in the serving line providing good customer service and offer assistance when needed
• Clean tables and chairs after lunch and mop cafeteria floor at approximately 1:30 p.m.

One of the nation’s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues were $11.6 billion in 2020. In 2021, UHS was again recognized as one of the World’s Most Admired Companies by Fortune; in 2020, ranked #281 on the Fortune 500; and listed #330 in Forbes ranking of U.S.’ Largest Public Companies. Headquartered in King of Prussia, PA, UHS has 89,000 employees and through its subsidiaries operates 26 acute care hospitals, 334 behavioral health facilities, 39 outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 38 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom.

Qualifications

• Education – High School diploma or GED required.
• Years of experience needed – No experience required.
• Certifications – Must complete Louisville Metro Department of Public Health and Wellness Sanitation course for food service employees within first 60 days of employment.
• Communication – Must possess excellent verbal skills in communicating with patients, coworkers and visitors.
• Team work – Must be able to actively participate in a treatment team environment.
• Service Excellence – Consistently demonstrates all Service Excellence Standards.

EEO Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws. We believe that diversity and inclusion among our teammates is critical to our success.

Notice

At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.

Pay: $15.00 per hour

Benefits:

• Flexible schedule
• Food provided
• Free parking

Shift:

• Day shift

Work setting:

• Hospital
• JCAHO accredited facility

Education:

• High school or equivalent (Preferred)

Experience:

• Food handling: 1 year (Preferred)

Work Location: In person

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