Line Cook/ Daily Food Prep:

- In charge of executing all menu items on a fully functional cooking line. Menu is simple and small, consisting of several menu items to execute on the hot line.
- Knowledge of how to operate cooking equipment. Can be taught though previous experience is preferred.
- Equipment includes: 2 Burner Gas stove, Flat Top, Grill, Deep Fryer.
- Prep and restock line station before, during, and after shift. Track Inventory.
-Be able to think on your feet in times when needed to find a logical solution to an order/ guest request.
- Team Oriented. We cultivate a team culture where we all work together, helping one another out and working towards the same common goal of creating a professional culinary product and experience for guests.
- Knows how to follow food safety guidelines and kitchen sanitation practices. FIFO Method. We keep a clean kitchen and operation, and need our team members to be mindful, and operate with a high degree of cleanliness.

Savor Maui is a food truck cafe along the Hana Highway (360) located at the entrance of the Garden of Eden Arboretum and Botanical Garden, mile marker 10.5 (roughly 1 hour from Kahului, 45 mins from Paia, 25 mins past Twin Falls.)

We put an emphasis on creating a culinary experience for guests by showcasing local produce, products, and flavors with high-level restaurant quality service and execution. Our menu will be ever-changing as it will focus on what is in season and bountiful. Savor Maui is located in a beautiful working environment- ocean and mountain views, frequent rainbows, and friendly peacocks wandering around at the entrance of a widely visited botanical garden. We are looking for part-time and full-time prospective team members to take part in creating a one of a kind culinary experience. We strive to create a fun and professional working environment and are looking for positive and like-minded individuals to join our team!

Business Hours: 9am - 4pm (Shifts can be full or partial day)

Requirements: Reliable and fully insured vehicle, Hawaii accredited Food Handlers Certificate (easy to obtain), enthusiasm, and prior restaurant/customer service experience

Dress code: Aloha/floral print business casual, modest and refined appearance.

Mahalo for your interest and we look forward to hearing from you!

Job Type: Part-time

Pay: $20.00 - $32.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Experience level:

• No experience needed

Restaurant type:

• Café
• Food truck

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Haiku, HI 96708: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Language:

• English (Preferred)

Shift availability:

• Day Shift (Preferred)

Work Location: One location

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