Are you a self-driven person looking to advance your career as a high-impact player on a team? If so, we have an exciting challenge for you and your future!

HP Hood’s culture is built on value commitments to innovation, quality, results, integrity, community, people, and collaboration that fosters a strong employee engagement, teamwork, safety and wellness.

We offer a competitive benefits package that includes health, dental, vision, wellness programs, employee discount programs, 401k matches, tuition reimbursement, ongoing development, advancement opportunities and more. This position is also eligible for a bonus program.

Founded in 1846, today HP Hood is one of the largest and most trusted food and beverage manufacturers in the United States. Our portfolio of national and super-regional brands and licensed products includes Hood, Heluva Good, Lactaid, Blue Diamond Almond Breeze, Planet Oat, Hershey’s Milk & Milkshakes and more.

Job Function:

Under direction of the Receiving/Processing Supervisor and/or Production Manager, will follow all established procedures and policies, while producing a product that meets or exceeds available standards while prioritizing safety, quality and efficiency to meet the goals of the company.

Job Responsibilities:

• Knowledgeable of all areas in the production department, including but not limited to Receiving, Processing, Flavor Center and all filling lines.
• Knowledgeable with CIP’s, chemical safety and use. Be flexible in their work hour to adjust to the changing need of the production department.
• Capable of changing job function daily / hourly as needs change.
• Follow all Hood, State and Federal guidelines to produce a high quality product.
• Fill out all required documents for what area they are working in.
• Receive raw milk and unload into holding tanks in a safe manner. Also involves taking samples from tanker and delivering to lab.
• Safe and efficient operation of bulk tank truck room
• Quality checks on inbound and outbound products
• Proper washing of vessels
• Housekeeping
• Follow all sanitation procedures, regulatory procedures, and GMP’s.
• Other duties as assigned.

Job Qualifications:

• GED or High School Diploma.
• Prior experience in a manufacturing setting preferred
• Basic Computer Skill preferred
• Ability to work well with people.
• Communication skills are a must.
• Multi-tasked Individual.
• Ability to work independently and in a team based atmosphere.

Working Conditions:

• Factory environment
• Varying noise and heat levels.
• Responsibilities allow occasional opportunity for varying work routine

Physical Demands:

Employees must be able to:

• Lift up to 60lbs. repetitively but not for entire shift.
• Walk, bend, lift, twist, reach, lean over, pull, push, stoop and stand on concrete floor on a regular basis and for long periods of time.
• Tolerate wet, hot, steamy work environment and loud noise.

SQF Requirements/Responsibilities

• Support SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner.
• Support biosecurity and GMP measures.
• Report food safety problems to personnel with authority to initiate action.
• Backup: Other Processors, Receivers or Production Supervisor

Job Type: Full-time

Pay: $29.00 - $31.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Parental leave
• Professional development assistance
• Referral program
• Relocation assistance
• Retirement plan
• Tuition reimbursement
• Vision insurance

Schedule:

• 8 hour shift
• Weekend availability

Work Location: In person

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