Sous Chef Job at Tavern in the Square

Tavern in the Square Nashua, NH 03060

Tavern In The Square Tyngsboro

Compensation - $65,000-80,000 Annually

Benefits Offered

401K, Dental, Life, Medical, Vision

Why Work Here?

“Growing restaurant group with unlimited growth potential!”

Calling ALL Chefs – offering rewarding career opportunities @Tavern in the Square.

We are expanding through New England [MA, CT, RI, NH] in 2022 and beyond.

Seeking TOP CHEFS to run curated scratch kitchens, and forge raw talent into our future leaders.

PTO, Bonus, Health/Eye/Dental/Life Ins, 401k match, amazing growth opportunities.

Responsibilities:

Recruitment, hiring/team development, training, scheduling, labor control.

Execution to company specs, integrity in all culinary details, scratch kitchen.

Purchasing, Inventory-cost controls, product organization/usage, team/food/facility safety.

Guest focused, support relationship with FOH management, leader to crew.

Challenge yourself every day. Lead through example. Have pride and have fun.

About Broadway Hospitality Group:

Broadway Hospitality Group is a full-service hospitality group serving the Boston area since 2004. We have multiple brands including: Tavern in the Square, The Broadway, Playwright and The Mercantile. Our brands focus on casual dining with an emphasis on quality food prepared in house. All of our brands boast an extensive draft beer selection featuring local brewers and seasonal favorites. We have an unparalleled commitment to exceed our guests’ expectations and for this reason our brands have become the go-to place for so many. We are a locally owned and operated small business that prides ourselves on being a great employer by creating an educational experience while providing a fun and rewarding atmosphere for our Team.

Job Type: Full-time

Pay: $65,000.00 - $80,000.00 per year

Benefits:

  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 1 year

Pay rate:

  • Yearly pay

Work setting:

  • Casual dining restaurant

Work Location: In person




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