Job Type:

Essential Duties and Responsibilities:

• Greet customers entering the establishment, contributing to a positive guest experience by exceeding their expectations and preparing orders to their specifications.
• Maintain an orderly and clean check out area.
• Run the cash register; receiving payment by cash, check, or credit card and issuing receipts, refunds, or change as needed.
• Perform reconciliation of cash drawer, ensuring amounts are correct and that adequate change is available.
• Maintain adequate stocking of shelves, cleanliness, and organization of work area throughout the day.
• Price products.
• Prepare and distribute sampling products to customers.
• Accurately and efficiently prepare orders to customer specifications.
• Cook and prepare food items per our standards of quality, consistency and timelines.
• Work in the deli making cheese trays, pizzas and bagging product.
• Ensure compliance with all health code requirements and organization standards.
• Operate equipment safely as determined by organization safety standards.
• Take shipping orders.

Other Duties and Responsibilities:

• Learn how to prepare Fudge/Cheese Fudge.
• Maintain food storage, receiving, stocking & rotating per food safety and company standards.
• Understand and adhere to Good Manufacturing Practices.
• Safety Protocol
  • Stop any observed unsafe acts and obey facility safety rules and procedures.
  • Correct or report any observed safety hazards.
  • Support safety policies and programs.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

Qualifications:

Education Required:

• High School Diploma or equivalent preferred.

Experience Required:

• Minimum two (2) years of experience in customer service, retail and/or food safe environment required.

Certification/Licensure Required:

• None

Skills Required:

• Dedication to meet the expectations and requirements of internal and external customers; acts with customers in mind.
• Basic computer operational skills.
• Basic math skills (addition, subtraction, multiplication, division).
• Excellent telephone and oral communication skills.
• Strong interpersonal skills and ability to work effectively at all levels in a collaborative team environment.
• Demonstrate attention to detail and accuracy in work.
• Ability to work in a fast-paced environment.
• Exhibit a professional manner in dealing with others and works to maintain constructive working relationships.

AA/EEO – Minority/Female/Disability/Veteran/Sexual Orientation/Gender Identity