Morty's Cafe is a fun, fast-paced new restaurant right next to USU campus. We serve the best burgers in Cache Valley and have unique burger concepts you can't find anywhere else! Being a Morty's Team Member means working hard to make sure customers have the best experience possible. This means making top-notch food, helping customers feel welcome, learning to be efficient and quick in your work while keeping high standards of quality.

What’s in it for you? Competitive Wages, Tip Share, Mileage Reimbursement, Flexible Schedule, Discounted Meals, Fun, Energetic, Work Environment, and Growth Opportunities.

Responsibilities may include: Working the register - Cooking on the grill, stove, or fry station - Dressing items to order - Packaging all menu items and checking for product quality and consistency - Preparing menu ingredients for service - Cleaning, including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops, sanitizing food and dining areas, etc.

We have positions ranging from part-time team members to prep cooks and assistant managers. Our company is expanding and there will be many growth opportunities!

This job description is a summary of activities, duties, or responsibilities that are required. Other duties or responsibilities may be assigned by Morty’s Cafe managers.

As a Morty’s team member, you have the opportunity to work in various positions; from greeting customers at the register to making things happen in the kitchen. We value workers who interact with customers in a pleasant and upbeat fashion. Our team members are punctual, attentive to detail, friendly, willing to learn, reliable, and honest. Workers must maintain a neat and clean appearance and follow food safety standards. Employees consistently build and support a culture that is based on relationships and continuous improvement. At Morty’s, our team takes pride in everything they do and hustle in a team environment. High school diploma or GED preferred.

Job Types: Full-time, Part-time

Pay: From $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Café
• Casual dining restaurant
• Coffee shop
• Fast casual restaurant
• Food truck
• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekend availability

Ability to commute/relocate:

• Logan, UT 84321: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location

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