Amazing Opportunity!

Looking for a career track that has the possibilities of job stability, advancement, amazing benefits like retirement, holiday and vacation pay, college tuition assistance and much more? If you are, look no further.

We are looking for entry level and experienced Line Cooks / Bakers for our governmental client in Colorado Springs. These are positions that could go internal with the government for the right candidate. If you have experience working in a production kitchen, fast food or normal dining restaurant, contact us right away.

Pay: Starting at $16.00/hr

Shift: Full time hours offered for various shifts between the hours of 7:00 am - 8:00 pm Monday - Sunday.

Initial Benefits: Weekly pay, electronic deposit, sick pay accrual

Upon internal hire with client: Excellent benefits may include medical, dental, retirement, paid vacation and holidays, and a tuition benefit.

Job Duties:

• Take orders and provide patrons quick and courteous service.
• Prepare customer’s order using the proper recipe, portion and technique.
• Follow proper cooking, storage, and food handling techniques as trained.
• Prepare and cook food at a variety of platforms including breakfast, salad bar, deli, grill, pizza, dinner entrees and catering events as assigned.
• Maintain a clean, safe, and orderly work environment at all times.
• Complete training on all pieces of equipment prior to use.
• Assemble, disassemble, and clean kitchen equipment.
• Assist in all phases of set up, service and clean up in operation as needed.
• May assist in storeroom duties such as receiving orders, rotating stock and inventory.
• Position may be assigned as “Essential Services Designation” – meaning required to report without delay or interruption to provide essential or emergency services to ensure health, safety, and welfare.
• Perform other duties as assigned.

Requirements:

• Any combination of education, training, and experience, which demonstrates the knowledge and skill to perform the duties and responsibilities as a Line Cook.
• Ability to comprehend, carry out and explain complex verbal and written instructions.
• Ability to bend, stoop, twist and lift up to 60 pounds when storing, stocking and gathering prepared products and/or inventory items.
• Ability to stand and walk on hard floors for extended hours.
• Requires the safe and efficient use of food service equipment such as ovens, grills, food choppers and processors, steamers, slicers, etc., as well as understanding the proper way to clean food service equipment.
• Friendly disposition with effective customer relations skills with ability to work with a varied clientele is imperative.
• Must be able to communicate effectively.
• Criminal background checks conducted upon hire.

Immediate openings! Apply now!

Job Type: Full-time

Pay: From $16.00 per hour

Experience level:

• 1 year

Shift:

• 8 hour shift

Application Question(s):

• Are you currently working?
• If hired, when could you start?

Work Location: One location

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