Arbor Landing at Hampstead is seeking a Full and Part-Time 1st Shift Dietary Aide Server. Cooking experience a plus but we will train the right person!

Job Description - Waits and assists in the kitchen with food preparation, dining room preparation and clean-up. Willingness to perform all duties required to maintain a safe, clean work environment while assisting in the preparation of meals, as well as serving the residents in a kind and courteous manner.

Duties & Responsibilities

• Prepares foods assigned by the Cook, using daily menus.
• Willingness to help with special events.
• Maintains a clean, orderly and safe kitchen environment.
• Prepares beverages before meals.
• Buses tables during and after meals / picks up trays from residents rooms.
• Refills all condiments on dining tables.
• Sweeps dining area floor after each meal is complete.
• Stores food properly for infection control.
• Cleans equipment, appliances, floors, drains, storage area, refrigerator, freezer and sinks according to schedule.
• Stacks, soaks and runs dish machine.
• Soaks and cleans pots and pans.
• Puts away clean dishes, pots and pans.
• Works with resident care staff in the dining room.
• Makes sure work area is cleaned before leaving for the day.
• Maintains a neat and clean uniform
• Carries out other duties as assigned by the supervisor.

If you are wanting to make a difference daily then joining the team at Arbor Landing at Hampstead is the place for you.

Please apply online or in person at:

Arbor Landing at Hampstead

13937 US HWY 17 North

Hampstead, NC 28443

Job Types: Full-time, Part-time

Pay: $12.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Shift:

• Day shift

COVID-19 considerations:
Team members may be required to wear a mask, common surfaces are sanitized regularly, and weekly testing is performed.

Ability to commute/relocate:

• Wilmington, NC: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Preferred)

Experience:

• Wait Staff or Server: 1 year (Preferred)
• Line Cook: 1 year (Preferred)

License/Certification:

• ServSafe (Preferred)

Work Location: In person

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