Dishwasher Job at Omni Hotels & Resorts
Location:
The Omni Charlotte Hotel envelopes you in comfort with a touch of genuine North Carolina hospitality. Centrally located in the heart of Charlotte’s financial district, the AAA four-diamond hotel is the perfect destination for convenience to area businesses or to explore countless attractions. Linked to 12 city blocks via sky bridge, the Omni Charlotte Hotel is moments away from the Blumenthal Performing Arts Center, Discovery Place, the Charlotte Convention Center, and the EpiCentre entertainment district.
Omni Charlotte’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Charlotte Hotel may be your perfect match. Job Description:
Responsibilities:
Charlotte Hotel
The Omni Charlotte Hotel envelopes you in comfort with a touch of genuine North Carolina hospitality. Centrally located in the heart of Charlotte’s financial district, the AAA four-diamond hotel is the perfect destination for convenience to area businesses or to explore countless attractions. Linked to 12 city blocks via sky bridge, the Omni Charlotte Hotel is moments away from the Blumenthal Performing Arts Center, Discovery Place, the Charlotte Convention Center, and the EpiCentre entertainment district.
Omni Charlotte’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Charlotte Hotel may be your perfect match.
To wash and clean all cookware (pots and pans) from kitchen production areas in accordance to Omni standards.
Responsibilities:
- Cleans pots, pans and all other cookware, dishes, cups and utensils.
- Keeps dishwashing area clean and organized.
- Stores cleaned items in the proper location.
- Keeps kitchen floor area clean and free of debris.
- Completes other duties as assigned by Culinary Management.
- Be pleasant, smile and greet all guests, using surnames when obtained. Create memorable, WOW experiences for each and every guest.
- Minimum of one year culinary experience in a hotel or restaurant
- Strong background in prep, hot line and cold line necessary.
- Highly motivated self starter focused on quality, organization, cleanliness and teamwork.
- The ability to work in a fast paced, high pressure work environment while executing delegated tasks and assignments.
- Excellent customer service and verbal communication skills
- Maintain a professional business appearance, attitude, and performance
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